What the heck are Decomposed Samosas?? Plus the Best Gluten Free Sandwich Bread ever and all the other fun things I made this week. Continue reading
Category Archives: Paleo and Whole30
Rice Pudding, Mung Bean Curry, and Beef Nachos
Winter weather brings on a series of unfortunate events, but also nice moments and some good food. Continue reading
Gluten Free Breads, Refried Black Beans, Pork Liver, Cauliflower Lentil Curry, and Korean Omelettes
The weekly-ish update featuring a variety of dishes from gluten-free bread to pork liver and refried beans and other kitchen experiments. Continue reading
Cow Tongue and Raspberry Cheesecake
It was a special week last week. My oldest turned 14!!
Wait, let me take some time to let that sink in. First I need to talk about Chocolate Brioche Soft Pretzels. I was invited Continue reading
Pulled Pork, Candy Pecans, Chai Tea, Roasted Rabbit, Oatmeal Cookies, and Turkey Gizzards
Food I’ve made this week including some low level fails. Recipe included for easy instant pot pulled pork.
Hello! It’s almost Christmas, can you even believe it? This time of year is SO busy for everyone. But cooking good food is still a priority. Ya gotta eat. The family’s got to eat. Continue reading
Green Hummus, Turkey Neck Soup, Pickled Jalapeno Rainbow Carrots, Kale Chips, Chicken Liver, and Gluten Free French Toast with Cinnamon Apples.
A few of the things I’ve made this last week. Plus the recipe for the Gluten Free French Toast with Cinnamon Apples. Continue reading
Smashed Potatoes with Creamy Buffalo Turkey
This recipe is Paleo, Whole 30, Gluten Free, Grain Free, Dairy Free, and satisfying!
Use leftover turkey or chicken for this recipe. Adjust the heat to your taste!
Continue reading
Radish Kimchi, Turkey Pot Pie, Smashed Potatoes, Fish Tacos, Stuffed Cabbage, Chicken Gizzards… and Honey Mustard Baked Chicken.
Those are a few things I’ve made lately. (See the bottom of the post for the Honey Mustard Baked Chicken recipe!)
Wow, I haven’t posted since Thanksgiving! We spent some time Continue reading
Harvest Time- A week of Produce Abundance and Cooking Galore. Plus Pumpkin Pie Steel Cut Oatmeal (Instant Pot Recipe)
On Saturday we picked up a huge haul from Tantre Farm, a local farm located in Chelsea, MI.
I had no idea what was in store for us.
We got these Continue reading
Celery Soup and Beef Liver
Celery Soup! This is an instant pot recipe. It’s whole30 compliant, paleo friendly, gluten free and can be made vegetarian, vegan, and/or dairy free. Start with slicing one bunch of celery, dice half an onion, mince Continue reading